While Kyle and Jesse are pretty well diet-restricted by choice (Jesse is on the all-white-food, all-the-time plan, while Kyle sticks with smoothies and pizza), Seth, thank goodness, is at least a wee bit adventurous when it comes to culinary choices. Today, he ordered a green salad (!) for lunch.
Then, we stopped by the local farmer's market, which offers pretty slim pickings in late January. And he fell in love with the smoked duck breast that was being sampled by an upstate farm. He gobbled down 1,2,3...6 samples of the smoky, fatty stuff, turned to me beaming, and said "Mom, it's great! Can we get some?"
Fifteen dollars later, we brought home a (very) small package of the duck breast, which Seth singlehandedly plowed through at dinner.
My foodie in the making. I'm so proud. Now if I can only wean him from the GoGurts and chicken fingers.
Saturday, January 23, 2010
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